With the many advantages they offer, sea moss-based products like sea moss gels are gaining unprecedented popularity. Even the medical and scientific fraternity is endorsing it.
Since it was accepted as a healthy elixir, medical practitioners and herbalists have started encouraging its consumption and researching the best ways to use it. While medicinal products like capsules and teas are already available, there is still a need to find user-friendly ways of getting sea moss into our systems because not everyone can afford or manage the usage of capsules.
This is where flavored sea moss gels can come in handy. While the gel itself isn’t very flavorful if consumed, this sea moss-based superfood can add a real zing to many of your beloved recipes. You can add it to your smoothies to thicken the creamy richness or add it to your ice creams and jams to add a zing.
Here are six convenient and fun ways you can use flavored sea moss gel:
Who isn’t a fan of a rich, fruity smoothie with their breakfast? Smoothies are the most convenient way to add sea moss to your diet.
All you need to do is to plop a teaspoon or two of your flavored gel in your favorite fruits and other ingredients, and blend.
Unless you are using a flavored one, sea moss gels are flavorless and don’t interfere with the flavors of your favorite fruit smoothie. It can, however, add some layer of thickness as sea moss gels are often used as a thickening agent.
A few smoothies you can try right away are the chocolate raspberry sea moss smoothie, the youthful glow sea moss smoothie, and the sea moss and bladderwrack smoothie. The options are limitless, and now with new flavored sea moss gels, you can tweak with more flavors.
- Gel Desserts
As mentioned earlier, sea moss gels have thickening properties. This makes them a useful addition to desserts that have gelatinous or thick textures. Flavored sea moss gels make an excellent addition to the list of ingredients when making desserts like puddings and jams.
Not only do they offer the advantage of enhancing the right texture for gel-based desserts, they offer a healthy addition and substitute to artificial flavors.
Wondering what dessert you should try first? Here are a few suggestions; chocolate pudding with irish moss, vegan ackee and irish moss mousse, and sea moss drink with coconut milk.
- Ice creams
Just when you thought it couldn’t get any better.
Flavored sea moss gel can be used in ice cream in several ways. Either they can be added directly to ice cream and blended, mixed, and frozen with the rest of the ingredients, or a sea moss jam can be topped onto your favorite ice cream to add to the fun and flavor of your delicious treat.
Here is a few Chef’s Recommendation to get your sweet tooth tickling.
Strawberry Banana Nice Cream, Papaya Ice-cream with Sea Moss.
- Plain or Chocolate Milk
This one might put a smile on the face of our vegan friends. There aren’t many ways to use plant-based milk and expect the same thickness and richness as natural milk. Here is where sea moss gel comes in.
This nutrient-rich ingredient can add a rich punch to any plant-based milk. All you have to do is to add your favorite flavored sea moss gel in one of your preferred nut milk like raw brazil nuts or walnuts. This won’t just add flavor and richness to your vegan milk but will also take the mineral and nutrient content up a notch.
Here is what you can try to get started. The simplest method is to mix flavored sea moss gel with cocoa to your plain nut-based milk, and you’ll have a morning drink that will be hard to put down. If you are up for being a little creative, here is a Chef’s Recommendation. Take your blender and plop the following. Cinnamon, Nutmeg, coconut milk, sea moss gel, vanilla extract, and some sugar. Give it a blend, and you’ll have the most delicious coconut milk.
- Face Mask
Sea Moss gels aren’t only limited to just edibles or beverages. With the many nutrients and minerals present, they can be used in many different ways. One of the most popular methods is to use them in a face mask. Sea moss encourages the production of collagen in your skin. This improves the skin’s elasticity and helps keep your skin hydrated better and for longer.
Consuming sea moss gel through the methods above can offer that advantage, but a sea moss gel mask offers a direct approach. Here is one method you can use. Whip and whisk two tablespoons of sea moss gel with turmeric and apply it directly to your face. Easy, peasy!
- Soups and Sauces
Flavored Sea Moss gels make an excellent ingredient to use in soups and sauces. As already established that sea moss gel offers a saucy thickness. This property alone makes them an ideal ingredient to your recipe to add to the creamy richness of your broth. They can also offer a vegan-friendly alternative to gelatin, which is often made from animal parts.
Sea Moss is already proving to be a healthy superfood that can improve the functions of the immune system and boost digestion. Furthermore, the increasing research and experimentation are also showing promising results for the usage of sea moss for skin care. With flavored sea Moss gels, it has become easy and delicious to incorporate this nutrient-rich food into our diets. Also, these gels offer a healthy option for our vegan friends to use in their plant-based diets. Whether you are a health nut or a hearty foodie, sea moss gels, with their many flavors and benefit, is always a win-win ingredient to add to your diets.